Meadow Fresh New Zealand Barista Championship – Workshops for 2019

Event Date: 13th November, 2018

The Meadow Fresh New Zealand Barista Championship Workshop is designed for baristas, coaches and judges alike.

The workshop is designed to better understand the intricacies of the scoresheets and how to best interpret them to scoring. This is a key tool for all baristas wanting to excel in this competition format.

It is a full day workshop covering the technical and sensory aspects of the Championship. This workshop is invaluable for anyone serious about competing or judging New Zealand’s premiere barista event.

Meadow Fresh New Zealand Barista Championship 2019

Saturday 2 and Sunday 3 February 2019

Expressions Whirinaki, Fergusson Drive, Upper Hutt.

Are you serious about competing this year?

Well, don’t listen to hearsay about past Championship events. Learn from New Zealand’s most experienced judges with the updated rules and regulations and scoresheets.

Sign up today for your nearest regional workshop – AucklandChristchurch or Wellington!

Workshop outline

This years workshop will cover off the basic elements of scoring the championships. But will focus on sensory more than any other element.

Remember to read and review the new Rules and Regulations prior to the workshop.

You will be sent a link to an online written assessment prior to the workshop, it is essential that this is completed prior to the Workshop. The written assessment includes coffee knowledge and rules-based questions.

This workshop is a minimum prerequisite for all MFNZBC Judges. NO matter if you have judged prior or not. Note: Those judges that have judged the last two years consecutively please use the discounted workshop rate.

Thanks to all of our 2019 Sponsors to date: Meadow Fresh, AMC Roastery Supply, Victoria Arduino via Espresso Mechanics/Atomic Coffee, Cafetto, Castaway and Acme & Co.

Please view the NZSCA ticketing terms & conditions here>