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Christchurch Meadow Fresh NZ Barista Championship Workshop 2018

Sunday March 11, 2018 @ 9:00 am - 4:30 pm

The Meadow Fresh New Zealand Barista Championship Workshop is designed for judges and baristas alike.

A full day workshop covering the technical and sensory aspects of the Championship, this workshop is invaluable for anyone serious about competing or judging New Zealand’s premiere barista event.

Event details here>

Are you serious about competing this year?

Well, don’t listen to hearsay about past Championship events. Learn from New Zealand’s most experienced judges with the updated rules and regulations and scoresheets.

Sign up today for your nearest regional workshop – Auckland, Christchurch or Wellington!

Workshop outline

This years workshop will cover off the basic elements of judging the championships. But will focus on sensory more than any other element.

Remember to read and review the new Rules and Regulations prior to the workshop.

You will be sent a link to an online written assessment prior to the workshop, it is essential that this is completed prior to the Workshop. The written assessment includes coffee knowledge and rules and regulations 2018 questions.

This workshop is a minimum prerequisite for all MFNZBC Judges. NO matter if you have judged prior or not. Note: Those judges that have judged the last 2 years consecutively please use the discounted workshop rate.

Thanks to all of our 2018 Sponsors: Meadow Fresh, AMC Roastery Supply, Victoria Arduino via Espresso Mechanics/Atomic Coffee, Marco Brewers via L’affare, Cafetto, Castaway and Acme & Co.

Book to secure your spot!


Sunday March 11, 2018
9:00 am - 4:30 pm
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Crafted Coffee Company
121 Blenheim Road, Riccarton
Christchurch, New Zealand