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Meadow Fresh Latte Art Championships 2017
Saturday April 8
Auckland 8th April 2017
The World Latte Art Championship is to be held in Budapest 13th-15th June 2017
Note FREE pulic entry… Tickets only apply to competitors…
Meadow Fresh NZ Latte Art Championship:
The NZ Latte Art Championship leads to the World Latte Art Championship
The NZ Latte Art Champion prize pack will include flights, accommodation at the World Latte Art Championship.
The NZ Latte Art Championship will be held in strict accordance to the World Latte Art Rules and Regulations, Code of Conduct and other rules pertaining to the event.
The Latte Art Championship highlights artistic expression in a competition platform that challenges the barista in an on-demand performance.
The NZ Championship comprises two separate rounds: a preliminary round and a final round.
During the preliminary round there are two components: one in the bar area where a single creative pattern is produced and photographed (10) minutes, and the other on stage (8) minutes, where two identical free-pour lattes and two identical designer lattes are produced.
The photographs will be judged by a panel of a minimum of 4 judges: 3 certified NZLAC judges and 1 judge who may be chosen for their artistic expertise (chef, artist, designer etc.), who may not have coffee expertise.
The highest-scoring six competitors will compete in the final round entirely on stage (10) minutes.In final of this championship the baristas present two identical samples of ‘art in a cup’ for 3 different beverages: two separate sets of matching free pour lattes and one set of matching designer pattern lattes (which may incorporate etching, or similar techniques, and surface decoration).
The two first pairs made only with a pitcher of milk. The designer latte can be made with any surface aid at the choice of the barista. To ensure that the presented art is what the barista intended to deliver, the judges will be given a picture (photo) of the intended design prior to the start of the presentation. Artistic impressions if the design are allowed alongside the image (photo) but the photo shall be the piont of reference to the judges scoring.
The beverages will be judged immediately for visual attributes, creativity, identical patterns in the pairs, contrast in the patterns, and the baristas overall performance.
Event Overview Structure:
This competition takes place over a day and consists of a preliminary round and a finals round. Each competitor competes in the preliminary round, and then the top 6 will compete again in a finals round to determine the winner with the highest score, who becomes the NZ Latte Art Champion. (Please note that this is only a summary description of the event and that detailed structure and rules for this competition are set forth in and controlled by the Official Rules and Regulations.)
The competition will be held in strict accordance with the World Latte Art Rules and Regulations and scoring, visit www.worldlatteart.org